December 14, 2011

Hokkaido Ramen Santouka.....

Walking the streets of Vancouver we were constantly seeing Japaneese restaurants specializing in Ramen noodle soup.... (kind of like the noodles you had in college, but gourmet... and amazing). So, for lunch our second day we went into Hokkaido Ramen Santouka, and were pleasantly surprised at how wonderful the soup really was.

It all start with bowls each with different broth that is cooked over a 20 hour process. Then, a scoop of noodles..... followed by an arrangement of toppings like sliced pork, dried seaweed, green onion, bamboo shoots ....

The final product was so good and perfect for another cloudy and cold day. 
Check out the restaurant at: http://www.santouka.co.jp/en/index.html

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